Menus
To Begin
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Flushing Style Oysters
Lime, XO Sauce
$18
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Fried Olives & Cornichons
Everything bagel, mayonnaise
$15
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Farmer’s Market Platter
Featuring Seasonal Produce from Norwich Meadows, Campo Rosso, and Willow Wisp Farms
$36
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Montauk Fluke Crudo
Ajo Verde, Winter Radish
$22
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Smoked Hamachi Taco
Salsa cruda, caraflex slaw, crema
$29
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Castelfranco Autumn Salad
Tri-Color Cauliflower, Pomegranate, Crispy Rice
$20
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Grilled Prawns
Salsa Macha, Shrimp Butter, Sesame
$26
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Caesar Salad
Norwich farms romaine, pecorino romano, anchovy
$21
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Blanketed Franks
Chistorra, bravas sauce, crispy potato
$16
Mains
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Sheep's Milk Triangoli
Cacio e pepe
$26
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Angel Hair Vongole
Salsa verde, clams, rock shrimp
$33
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Tiger Curry
Spaghetti Squash, Crispy Coconut Rice
$29
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Short Rib
Braised & Grilled, Potato Churro, Truffle
$52
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Lamb Trio
Neck, Sausage, Tenderloin, Kare Kare
$51
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Aged Crescent Island Duck
Mole, Braised Sweet Potatoes, Winter Plums, Pickled Mustard Seeds & Leaves
$46
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Arctic Char
Uni beurre blanc, agrodolce cucumbers
$38
To Share
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Whole Grilled Dover Sole
Almond Beurre Blanc, Yukon Gold Potatoes, Braised Pencil Leeks
$115
Pastries
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Chocolate Babka
$12
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Croissant
$5
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Almond Croissant
$7
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Pound Cake
$7
Starters
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Yogurt
Granola and Fresh Fruit
$14
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Cinnamon Roll
Truffle Cream, Jamón Ibérico
$16
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Papas Bravas
Chistorra, Aioli
$12
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Avocado Toast
Togarashi
$16
Poached Egg $4
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Caesar Salad
Norwich Farms Romaine, Pecorino Romano, Anchovy
$18
Mains
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Fried Chicken Biscuit
Hot Honey, Turmeric Mayo
$22
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Arctic Char “Lox” Gyro
House Cured Char, Crème Fraîche
$24
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Buttermilk Pancakes
Seasonal Fruit
$18
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Metropolis Burger
"Manhattan Island" Dressing, Aged Cheddar, Caramelized Onion, Shoestring Fries
$26
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French Omelette
Creme Fraiche Beurre Blanc
$21
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Breakfast Sandwich
Chicken Sausage, Sharp NY Cheddar, Steamed Egg, Yeast Mayo
$16
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Steak & Eggs
NY Strip, Double Jacket Potatoes
$38
Sides
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Bacon
$8
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Eggs
$8
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Chicken Sausage
$10
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Home Fries
$6
Cocktails
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Americano
$17
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Bloody Mary
$17
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Coffee & Tonic
$17
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Michelada
$17
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Seasonal French 75
$17
SPECIALTY COCKTAILS
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Jasmine Spagliato
White Negroni, Jasmine Pearls, Sparkling Wine
$19
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Bubble Gum Sour
Strawberry & Bubblegum, Vermouth, Egg White, Empirical Spirits “The Plum, I Suppose”
$19
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“Appletini”
Green Apple, Cheddar Cheese Vodka, Apple Pie Spice, Carbonated
$19
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Sweater Weather Cobbler
Blend of Sherries, Rums, Melon, Lavender
$19
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Catskills Old Fashioned
Brown Butter, Coffee, New York State Malt, Bourbon
$19
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Sesame Manhattan
Toasted Sesame, Vermouth, Rye Whiskey
$19
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Tropical Negroni
Porter’s Tropical Old Tom Gin, Toasted Coconut, Roasted & Spiced Pineapple, Campari
$19
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Biscoff Grasshopper
Biscoff Cookie, Creme de Cacao, Creme de Menthe, Absinthe
$19
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Coffee Float
Coffee Liqueur, Double Caramelized White Chocolate, Ginger Beer
$19
HOUSE MARTINIS
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Vesper
White Lotus Leaf Vodka, Gin, Cocchi Americano, Grapefruit
$23
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Martinez
Empirical Symphony No. 6, Sweet Vermouth, Gin, Kumquat
$23
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Savory
Furikake, Gin, Tomato, Clarified
$23
CLASSIC MARTINIS
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Gibson
Gin or Vodka, dry vermouth, Orange Bitters, Seasonal Pickle
$21
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Dirty
Gin or Vodka, Dry Vermouth, Olives
$21
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50/50
Gin or Vodka, Dry Vermouth, Orange Bitters
$21
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Classic
Gin or Vodka, Dry Vermouth, Bleu Cheese Olives
$21
BEERS
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Persian Blue Lager
Back Home Beer | Staten Island, NY | 4.9% ABV
$11
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Sumac Gose
Back Home Beer | Staten Island, NY | 4.6% ABV
$13
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Low Key Hazy IPA
Talea Beer Co. | Brooklyn, NY | 4.5% ABV
$12
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Witte Wheat Ale
Brewery Ommegang | Cooperstown, NY | 5.2% ABV
$12
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Wavetable IPA
Grimm Artisanal Ales | Brooklyn, NY | 6.7% ABV
$13
SESSIONABLE SIPPERS (0% ABV)
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Lychee Highball
Lychee, Rose Tea, Soda Water
$16
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“Champagne Cocktail”
Charred Pineapple & Celery, Baking Spices, Bubbles
$16
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Mango Lassi
Mango & White Chocolate Consomme, Black Cardamom
$16
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Mr. Mustard Old Fashioned
Passion Fruit Caramel, Stone Ground Mustard, Malt
$16
Dessert
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Stout Sticky Toffee Cake
Whiskey Anglaise, Candied Walnuts, Marshmallow Ice Cream
$16
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Goat Cheese Panna Cotta
Blood orange, grapefruit granita, campari
$16
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Serious Chocolate Soufflé
Shortbread, Berbere Chocolate Ice Cream
$18
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Miso Plum Tart
Frangipane, thyme oil, rhubarb-grapefruit sorbet
$16
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Ice Cream Selection
Berbere Chocolate, Marshmallow, Butterscotch Pecan
$10
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Sorbet Selection
Rhubarb Grapefruit, Concord Grape
$10
Sparkling
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Aphros Pan Viñho Verde Sparkling Rosé
2014 | Portugal
$19
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Onabay Vineyards Blanc de Blancs Brut
2018 | New York
$18
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La Caravelle Cuvee Niña Champagne
NV | France
$25
White
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Ravines Wine Cellars Dry Riesling
2020 | New York
$18
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Isabelle et Pierrre Clement Menetou-Salon Sauvigon Blanc
2020 | France
$19
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Bonny Doon Vineyard Picpoul
2022 | California
$17
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LIOCO SoCo Sonoma County Chardonnay
2020 | California
$21
Rosé
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Michael Lavelle Iris Rosé
2020 | California
$18
Red
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Barra Family Vineyards Pinot Noir
2021 | California
$21
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Ferraris Agricola Vineyard “Opera Prima” Rouche
2017 | Italy
$24
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Alpamanta Natal Malbec Ugarteche
2022 | Argentina
$17
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Echeverria Limited Edition Cabernet Sauvignon
2017 | Chile
$18
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Charles Joguet Chinon Cuvée Terroir Cabernet Franc
2020 | France
$19
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Christophe Pacalet Beaujolais Villages
2021 | France
$20
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Faust Napa Valley Cabernet Sauvignon
2021 | California
$35
Hours of Lobby Stage operation correspond with PAC NYC performance schedule.
LITE FARE
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Spiced Nuts
Cashews, Hazelnuts, Pecans
$6
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House Popcorn
Cheddar or Black Truffle
$10
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Mixed Olives
Lemon, Paprika, Rosemary
$7
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Chocolate Chip Cookie
$8
WINE
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Champagne
Lanson
$17
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Rosé
Michael Lavalle
$15
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Albariño
Terres Guada
$15
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Shiraz
Terre Brûlée
$16
LOCAL BEER
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Hazy IPA
Talea
$12
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Italian Pilsner
Talea
$12
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Sumac Gose
Back Home Brewery
$13
CRAFT CANNED COCKTAILS
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Rocket Queen
Rum, Red Pomelo, Cinnamon, Pandan, Absinthe
$17
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Sprezza Bianco Spritz
$17
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Sprezza Rosé Spritz
$17
NON ALCOHOLIC COCKTAILS
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Amalfi Spritz
$14
5:00 PM - 8:45 PM
Join us this Christmas Eve for a night of live jazz and Metropolis’ First Annual Feast of the Five Boroughs! Indulge in a sumptuous Five-Course Tasting Menu crafted by Chef Marcus Samuelsson and Executive Chef Ed Tinoco.
Enjoy the enchanting melodies of the Greg Glassman Quartet while our chefs transport you through a NYC-inspired culinary journey.
$125 per person, excluding beverage, tax & gratuity
First Course
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Oysters and Pearls (Manhattan)
Golden osetra caviar, tapioca, oyster cream, champagne foam, avocado mousse, walnut, 50-year-old balsamic vinegar
Second Course
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Astoria Greek Salad (Queens)
Feta, winter melon, pickled pearl onion, green tomato
Third Course
select one-
Tom Yum Talay (Queens)
Scallop & cod toast, fennel, radicchio, mussel saffron broth
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Parsnip Agnolotti (Staten Island)
Truffle, hazelnuts, brown butter
Fourth Course
select one-
Pastrami Gyro (Brooklyn)
Crescent duck breast & rillette, spicy mustard, cornichons, duck jus
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Red Snapper (Brooklyn)
Caramelized onion pierogi, beets, cranberry sauce, sour cream
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Korean Braised Oxtail (Manhattan)
Horseradish, fermented daikon, puffed rice
Fifth Course
select one-
Dominican Sundae (Bronx)
Plantains, market pretzels, mamajuana chocolate sauce
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Little Island (Manhattan)
Pineapple, rice pudding, cornbread madeleine
6:00 PM - 12:00 AM
Countdown to an unforgettable New Year's Eve at Metropolis! Indulge in a decadent menu crafted by Chef Marcus Samuelsson & Executive Chef Ed Tinoco, featuring celebratory a la carte options and luxurious additions like truffles and caviar, squab, steaks, and grilled Dover sole.
Join us before or for the party and immerse yourself in vibrant live music by the Rakiem Walker Project ft. GLYRA and DJ Miss Saigon.
Let's ring in the new year together with great music and friends!