LUNCH
Lunch
Tuesday - Thursday: 11:30 am - 2:00 pm
STARTERS
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Cornbread
Charred corn cornbread with savory red miso and house-fermented butter.
$14
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Berbere Fried Olives
Warm fried olives with tangy cornichon and spicy hot mustard.
$14
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Oysters à la Oyster Cart *
Fresh oysters served with coconut, aromatic lemongrass, mignonette, and zesty house made hot sauce.
each $4
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Upper West Side*
Hand-cut tartare topped with classic béarnaise, silky soft-scrambled eggs, and briny trout roe, served with soft injera for a rich, savory, Ethiopian-inspired bite.
$24
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Gravlax *
A soft pretzel served with cured gravlax, silky béarnaise, indulgent trout roe, and a rich poached egg.
$21
SALADS
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Grilled Caesar Salad
Charred tardivo with crunchy croutons, nutty pecorino romano, and fresh Long Island squid.
half $19
full $28
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On the Edge of Fall
Crunchy savoy cabbage and radicchio blended with crisp Asian pear, tart cranberries, and a bright sumac vinaigrette.
$21
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Metropolis Chopped Salad
Crisp Bibb lettuce tossed with hearty farro, buttery Gordal olives, and a bright yuzu vinaigrette.
$23
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Protein Add Ons
Poached Egg $6
Grilled Chicken Thigh $14
Grilled Branzino $18
NY Strip Steak $28
MAINS
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French Omelette
Silky, classic French-style omelette finished with crème fraîche and fresh chives.
$21
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The Metropolis Burger*
A classic, juicy double smash patty with cheddar, served alongside indulgent cheesy fries.
$26
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Harlem Express
Crispy fried chicken served with creamy grits, sautéed Chinese broccoli, and Aleppo pepper.
$34
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Steak Frites*
Tender grilled steak served with house-made Metropolis steak sauce, vibrant olive chimichurri, and crispy shoestring potatoes.
$42
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Seaport Branzino
Delicate, pan-seared branzino served with smoky puya sauce, rolled trout, and fresh lettuce cups.
$38
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Afternoon in Soho*
Fresh salmon tartare served over fragrant jasmine rice with toasted sesame, seaweed salad, and delicate trout, and savory miso.
$38
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Self Care*
Delicate, hand-cut market fish crudo served with crisp brioche croutons and topped with luxurious Ossetra caviar.
$32
DESSERTS
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Affogato
Classic Italian affogato featuring rich espresso poured over creamy ice cream for a simple, indulgent coffee dessert with bold flavor.
$12
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Banana Pudding Cart
Creamy banana pudding layered with rich butterscotch and topped with caramelized brûléed banana. Served tableside from our special cart, for a unique dessert experience.
$14
*This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Please inform your server if a person in your party has a food allergy.